Inspections were recently conducted by the Department of Inspections, Appeals and Licensing Food Safety Specialists at various Harrison County establishments. Listed below are the restaurants that were examined, their violations, if any, and what was done to remedy them.
BC's Pizza Co. in Logan had the most citations of any restaurant in the area from the recent inspection period with seven violations.
The inspector, who visited the site on Nov. 21, described the following violations:
Facility does not employ a Certified Food Protection Manager
Facility does not have a verifiable health policy or training
Employee put on gloves before making a sandwich without first washing hands
Facility does not have a written procedure for cleaning up vomit or diarrhea event
Sliced and shredded cheese do not have date marking. This was corrected by the manager, who marked the cheese with a date.
Commercially made sauces had discard dates in August and October. The manager then discarded the out-of-date items.
Spray bottles containing what appeared to be glass cleaner or sanitizer were not labeled. The manager then labeled the bottles.
Dave's Old Home in Pisgah received the second-most violations in the county with six during a Nov. 7 visit. They were:
Facility does not have an employee health policy.
Facility does not have a written procedure for vomit and diarrhea clean up.
Facility's menu does not contain a disclosure of items served undercooked or raw.
Hand sink access blocked by cardboard box on sink basin and mop stored in front of sink.
Hand sink did not have soap. The owner then stocked hand soap during the inspection.
A spray bottle of sanitizer was not labeled.
Two other Logan locations each received one violation during Oct. 23 visits.
Logan Super Foods received one due to neither sinks in the deli kitchen or meat department having single-use hand drying towels. This was corrected by an employee who stocked the hand sinks with towels.
The Twisted Tail was cited for having no disclosure of menu items offered or served raw or undercooked.
Bamboo Village received the most violations in Missouri Valley with three. During a Nov. 19 visit, an inspector marked the following:
Facility does not have a verifiable employee health policy.
Meat was stored improperly in the walk-in cooler, with chicken over beef and raw shell eggs over ready-to-eat sauce. This was corrected by the owner who rearranged the walk-in cooler in order to properly stack the raw animal proteins.
Hand washing sink was not accessible due to two cutting boards in the sink basin. The owner then moved the cutting boards.
A few other locations in Missouri Valley received one violation each. During a Sept. 30 visit, Abelardo's soda nozzles were visibly dirty, and were then cleaned by an employee. Sawmill Hollow Organic Farm was marked for not employing a Certified Food Protection Manager during an Oct. 10 inspection. Missouri Valley Elementary had dented cans in the dry storage area during an Oct. 10 visit, which were then discarded. CHI Health had a chemical squirt bottle with no common name marking during a Nov. 19 visit, and the bottle was then labeled.
The Dog House Bar and Grill in Dunlap was also marked for not employing a Certified Food Protection Manager during an Oct. 17 pre-opening visit. Decarlo Diner in Modale received two violations during an Oct. 24 visit — one for a spray bottle not being labeled, which was then fixed by an employee, and one for the reach-in refrigerator on the cook line containing many items above the 41 degree threshold for safe storage. Milk was at 45 degrees, bacon was at 44.3, sliced cheese was at 44.9 and mayonnaise was at 45.6. An employee then discarded said products.
During a Sept. 26 inspection at Small's Fruit Farm in Mondamin, the following violations were recorded:
Spray bottle of chlorine sanitizer observed at 400 ppm. It was then discarded.
Facility did not have an approved HACCP plan to pasteurize apple cider.
Operator was observed touching cider bottling spigots with bare hands. This was corrected by the operator then washing, rinsed and sanitized the cider bottling spigots.
The following area locations were recently inspected and had no violations recorded:
Missouri Valley High School, Missouri Valley
Azria Health Longview, Missouri Valley
Taproom 1890, Logan
Logan-Magnolia Elementary, Junior and Senior High, Logan
Harrison County Jail, Logan
Apotheca Inc., Woodbine
Woodbine Senior Center, Woodbine
La Choza Los Laras, Woodbine
Corn Palace, Woodbine
Dunlap Community School District, Dunlap
West Harrison High School, Mondamin
